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	<title>chelsea buns &#8211; Cappuccino e Cornetto</title>
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	<title>chelsea buns &#8211; Cappuccino e Cornetto</title>
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		<title>Chelsea buns</title>
		<link>https://www.cappuccinoecornetto.com/2012/09/chelsea-buns.html</link>
					<comments>https://www.cappuccinoecornetto.com/2012/09/chelsea-buns.html#comments</comments>
		
		<dc:creator><![CDATA[Cranberry]]></dc:creator>
		<pubDate>Fri, 21 Sep 2012 09:27:50 +0000</pubDate>
				<category><![CDATA[Dolci]]></category>
		<category><![CDATA[Lievitati dolci]]></category>
		<category><![CDATA[Piccola Pasticceria]]></category>
		<category><![CDATA[Ricette per la merenda e colazione]]></category>
		<category><![CDATA[brioche]]></category>
		<category><![CDATA[burro]]></category>
		<category><![CDATA[chelsea buns]]></category>
		<category><![CDATA[dolci]]></category>
		<category><![CDATA[lievitati dolci]]></category>
		<category><![CDATA[uva passa]]></category>
		<category><![CDATA[zucchero]]></category>
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					<description><![CDATA[<p>Si ricomincia con la produzione di brioche e lievitati dolci&#8230;i miei preferiti!!! Quelle di oggi sono delle sofficisssime girelle , fatte di una pasta brioche molto leggera ( solo 50 gr di burro su 500 g di farina), ma ingolosite da un ripieno di uvetta, uva passa e tante spezie. In origine queste brioche non [&#8230;]</p>
<p>L'articolo <a rel="nofollow" href="https://www.cappuccinoecornetto.com/2012/09/chelsea-buns.html">Chelsea buns</a> proviene da <a rel="nofollow" href="https://www.cappuccinoecornetto.com">Cappuccino e Cornetto</a>.</p>
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